Warren Bobrow is the Food and Drink Editor of the 501c3 non profit Wild Table on Wild River Review located in Princeton, New Jersey.
He is one of 12 journalists world-wide, and the only one from the USA to participate in the Fête de la Gastronomie- the weekend of September 22nd. 2012 in Burgundy.
He attended Tales of the Cocktail in New Orleans in 2011/2012, the Manhattan Cocktail Classic 2011/2012 and the Boston Cocktail Summit 2012.
Warren presented freestyle mixology at the International Food Bloggers Conference in Portland, Oregon. (2012)
Warren judged the Iron Mixology competition at the Charleston Wine and Food Festival (2012)
Warren has published over three hundred articles on everything from cocktail mixology to restaurant reviews to travel articles. He's published some restaurant reviews in NJ Monthly as well as Edible Jersey.
You may also find him on the web at: http://www.cocktailwhisperer.com
Warren is a published food writer and former cook.
Please follow his moving about and drinkin' 'round on Twitter @WarrenBobrow1
You can also find Warren on Facebook: